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Savory Mediterranean Broccoli Delight with herbs and spices

Savory Mediterranean Broccoli Delight

A delightful and healthy dish that highlights the vibrant flavors of broccoli with Mediterranean spices.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Side Dish
Cuisine Mediterranean
Servings 4 servings
Calories 100 kcal

Ingredients
  

Main Ingredients

  • 2 cups Broccoli florets Fresh or frozen can work
  • 2 tablespoons Olive oil Can substitute with avocado oil
  • 1 teaspoon Garlic powder Fresh minced garlic can be used
  • 1 teaspoon Dried oregano Add more for a stronger flavor
  • 1 teaspoon Dried thyme Fresh thyme works as well
  • to taste Salt and pepper Adjust according to preference
  • for serving Lemon wedges Fresh lemon enhances the flavors

Instructions
 

Preparation

  • Preheat your oven to 400°F (200°C).
  • In a large bowl, toss the broccoli florets with olive oil, garlic powder, oregano, thyme, salt, and pepper until evenly coated.
  • Spread the seasoned broccoli on a baking sheet in a single layer.

Cooking

  • Roast in the preheated oven for 15-20 minutes or until the broccoli is tender and slightly crispy.
  • Serve warm with lemon wedges on the side.

Notes

Ensure the broccoli florets are similar in size for even cooking. For added crunch, consider sprinkling some grated Parmesan cheese on the broccoli before roasting. Experiment with different spices to customize the flavor profile to your taste.
Keyword Broccoli, Easy Recipe, Healthy Side Dish, Mediterranean Delicacy, Vegan