Oreo Cheesecake Bites
These creamy, no-bake Oreo Cheesecake Bites are the ultimate easy party treat — rich, chocolatey, and ready in under an hour.
Ingredients
Cookies
- 1 package Oreo cookies Additional Oreo crumbs for topping
Dairy
- 8 oz cream cheese, softened Soften at room temperature for lump-free filling
- 1 cup whipped cream Use cold for easier folding
Sweeteners & Flavor
- 1/4 cup sugar
- 1 tsp vanilla extract
Instructions
Preparation
- Crush Oreo cookies into fine crumbs.
- In a mixing bowl, beat cream cheese, sugar, and vanilla until smooth.
- Fold in whipped cream gently.
- Mix in crushed Oreos, reserving some for topping.
- Roll mixture into bite-sized balls and place on a baking sheet.
- Freeze until firm, about 1 hour.
- Once set, roll in reserved Oreo crumbs.
- Serve chilled and enjoy!
Notes
Store in an airtight container in the freezer for up to 1 month; thaw briefly before serving. Arrange on a platter with fresh berries and drizzle with softened chocolate for an elegant touch.