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A colorful bowl of mango berry fruit salad featuring fresh mangoes and assorted berries.

Mango Berry Fruit Salad

Bright, colorful, and refreshing, this Mango Berry Fruit Salad combines tropical mangoes and sweet berries tossed with lime and honey, making it perfect for snacks, potlucks, or light desserts.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American, Healthy
Calories: 150
Ingredients Method Notes

Ingredients
  

Fruits
  • 2 pieces ripe mangoes, diced Choose ripe but firm mangoes.
  • 1 cup strawberries, sliced
  • 1 cup blueberries
  • 1 cup raspberries
Dressing
  • 1 tablespoon honey Optional, adjust to taste.
  • 1 pieces lime, juiced
Garnish
  • fresh mint leaves For garnish.

Method
 

Preparation
  1. In a large bowl, combine the diced mangoes, sliced strawberries, blueberries, and raspberries.
  2. In a small bowl, mix honey (if using) with lime juice.
  3. Drizzle the lime mixture over the fruit salad and gently toss to combine.
  4. Garnish with fresh mint leaves before serving.
  5. Serve chilled.

Notes

Taste the dressing first; adjust lime and honey to balance sweetness and tang. Store in a covered container in the refrigerator for up to 48 hours.