Homemade Cheesy Breadsticks
Warm, cheesy, and perfectly golden, these Homemade Cheesy Breadsticks are the ultimate comfort food, perfect as an appetizer, side, or snack.
Ingredients
For the Dough
- 2 cups all-purpose flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 tablespoon baking powder
- 2 tablespoons unsalted butter, melted
- 3/4 cup milk
For the Flavor
- 1 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon dried oregano
For Serving
- Marinara sauce or ranch dressing
Instructions
Preparation
- Preheat your oven to 450°F (230°C).
- In a large bowl, combine flour, sugar, salt, and baking powder.
- Stir in melted butter and milk until the dough forms.
- Add mozzarella cheese, garlic powder, and oregano, mixing until combined.
- Place the dough on a floured surface and knead gently.
- Roll out the dough into a rectangle and cut into strips.
Baking
- Place the strips on a baking sheet and sprinkle with Parmesan cheese.
- Bake for 10-12 minutes until golden brown.
Serving
- Serve warm with marinara or ranch for dipping.
Notes
Knead gently to keep the dough soft. Use fresh ingredients for the best flavor and feel free to experiment with toppings.