Air Fryer Churro Bites
Delicious Air Fryer Churro Bites are a delightful treat that combines the crunch of churros with a chocolatey dip. These bite-sized delights are perfect for snacking or dessert, made easier with the air fryer.
Ingredients
For the churro dough
- 1 cup All-purpose flour Can substitute with gluten-free flour
- 1 cup Water
- 1/4 cup Unsalted butter Can use margarine as an alternative
- 1/4 teaspoon Salt
- 1 teaspoon Sugar
- 2 large Eggs
For the coating
- 1/2 cup Granulated sugar For coating churros
- 1 teaspoon Ground cinnamon Adds flavor to the coating
For the chocolate dip
- 1/2 cup Dark chocolate chips Can use milk chocolate for a sweeter option
- 1/2 cup Heavy cream For chocolate dip
Miscellaneous
- As needed Non-stick cooking spray For air fryer trays
Instructions
Make the Churro Dough
- In a saucepan, combine water, butter, salt, and sugar. Bring to a boil, then stir in flour until it forms a ball.
Cool the Mixture
- Remove the saucepan from heat and let it cool slightly.
Add Eggs to the Dough
- Add eggs one at a time, mixing well after each addition until smooth.
Pipe the Churros
- Pipe small bite-sized churros onto parchment-lined air fryer trays using a piping bag.
Prepare for Frying
- Spray churros with non-stick cooking spray.
Air Fry
- Air fry at 375°F (190°C) for 10 minutes until golden brown.
Coat in Cinnamon Sugar
- In a separate bowl, mix granulated sugar and cinnamon. Toss cooked churros in the cinnamon mixture.
Make the Chocolate Dip
- For the chocolate dip, heat heavy cream until simmering, then pour over dark chocolate chips, stirring until smooth.
Serve
- Serve churro bites warm with chocolate dip.
Notes
Ensure your dough is not too wet; it should be thick enough to hold its shape when piped. Allow the churros to cool for a minute before tossing in the cinnamon sugar to avoid the sugar melting. Experiment with the chocolate dip by adding a dash of vanilla extract for enhanced flavor. If you want extra crispy churros, consider doing a second round of frying for a minute. For a unique flavor, add a pinch of nutmeg to the cinnamon-sugar mixture.